tomato recipes (243 Ergebnisse)

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Scallops Ceviche

Slice the scallops in thirds, cutting them in a way that preserves the shape and gives a uniform size. Place the scallops in a bowl, add lime juice and marinate for 1 hour. After an... mehr

Scallops and Clams over Linguine

Begin to prepare linguine according to instructions on box. MEANWHILE: Saute onion in olive oil over medium heat approx 2 mins. Add mushrooms, garlic, tomato and italian seasoning. Drain... mehr

Savory White Beans

1. In a small saucepan over medium heat, heat oil and garlic. Cook, stirring, about 1 minute. 2. Add beans and herbs; cook to heat through. 3. Stir in parsley, tomato, and red wine... mehr

Scorched Conch Salad

In a large mixing bowl, combine all the ingredients, stir well, and cover. Refrigerate at least 2 hours to marinate the ingredients. Serve cold as a side dish or appetizer. The Sugar... mehr

Pizza Sauce

Sautee Onions and Garlic in Olive Oil til translucent. Add remainder of Ingredients, except fresh Herbs. Simmer open for 30 Minutes. Add fresh Herbs, Romano Cheese and adjust Seasonings.... mehr

Scallops and Pasta with Fresh Tomato Cream Sauce

Plunge the tomatos into the water for 10 to 15 seconds or until the skin just begins to show a tiny split or two. Remove and let cool for a second or two and then peel the tomato under... mehr

Scallops in Pesto

Here is the last installment, although out of sequence, of our Valentine's Day Dinner. For the entree, I decided to put a new spin on an old favorite, Scallops In Pesto. I usually play... mehr


1. Zwiebeln glasig duensten, das Mett zugeben und anbraten, mit Wasser und Bruehe abloeschen.Tomaten und Tomato Algusto Kraeuter dazugeben. 2. Alles etwas 30 Minuten kochen lassen.... mehr

Schulz's Guacamole Salad

Tear lettuce into small pieces and combine with cheeses, scallions, and tomatoes. Cover and refrigerate in salad bowl until serving time. Combine all ingredients for dressing and mix... mehr

Schnitzel Meat

Cut veal steak in cubes; dredge with flour and season with salt & pepper. Melt the shortening (bacon fat is preferable) and brown the meat in it. Remove meat from pan and stir in the... mehr

Scallops Pizzelle

Make the hollandaise: To roast the garlic, preheat oven to 350 degrees. Separate unpeeled garlic into cloves and place in a pie plate. Drizzle with the olive oil, and toss until coated.... mehr

Scallops in Sherry

Preheat oven to 550. Turn setting to Broil. If using cheap scallops, add sweet sherry and salt and marinate for awhile. Melt the butter. Put half into a serving casserole and mix the... mehr

Scaloppine Boscaiola

1. Sear medallions in 1 tbs. butter for one minute on each side. Set aside. 2. Melt remaining butter in pan. Add prosciutto and both kinds of mushrooms. Saute 7 minutes. Add veal and... mehr

Scalloped Potatoes and Tomatoes

Heat one tablespoon of the oil and fry the onions until soft, then add the tomatoes and heat through. Combine the garlic and herbs with salt and pepper to taste and one tablespoon of the... mehr

Scalloped Scallops #2

Date: Wed, 01 May 1996 17:17:27 -0400 From: Bill Stoneman <> Wash and pick over scallops. Melt butter and add crumbs. Put layer of crumbs in buttered dish. Cover... mehr