minced ginger root (204 Ergebnisse)

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Sweet and Sour Bbq Sauce

11.03.2005
Chop the onions, garlic and ginger and slowlycook in the oil until soft. Ad flour to thicken ( thin if you want to marinade). Add everything else and cook for half an hour. mehr

Scallion-Honey Marinade for Roast Chickn

08.03.2005
1. Cut scallion stalks in 1/2-inch lengths; mince the garlic and ginger root. Then combine with remaining ingredients, blending well. 2. Rub mixture over chicken inside and out. Let... mehr

Sweet Potato Baby Cakes

11.03.2005
Peel sweet potatoes and coarsely grate in food processor. Add ginger and finely chop. Add lemon juice, pepper flakes, nutmeg, salt, eggs and flour and pulse to mix well. Heat lightly... mehr

GINGERED HALIBUT AND PRAWNS - JHINGA MACHI

12.03.2005
This dish takes about 1 hour to prepare. Fry the onions in the oil. When they are transparent, remove threequarters of them from the pan and set aside. Continue frying the remaining... mehr

Scallops in Sesame Marinade

08.03.2005
In plastic bag mix all ingredients, except scallops. Add scallops. Refrigerate overnight. Thread scallops on metal skewers, reserving marinade. Spread medium hot coals in circle with... mehr

FERMENTED BLACK BEAN SAUCE

11.03.2005
Soak the beans for 30 minutes then rinse well. Tap the beans with the flat side of a chef's knife to release the flavor. Heat the oil in a skillet over medium heat. Add the onions,... mehr

Scallion and Ginger Spiced Chicken (Eating Well)

08.03.2005
TIP: Have everything measured and chopped and ready to add. Lightly pound the chicken breasts at the thickest point to make the thickness uniform. [1] Season boneless, skinless chicken... mehr

Scallops with Ginger and Mint

08.03.2005
IN A SMALL LIDDED POT or saucepan melt 2 tablespoons butter over low heat and add the carrots. Cover and cook slowly for about 15 minutes, or until softened. Meanwhile, heat the oil in a... mehr

Scallops and Pears with Fettucine in a Garlic-Ginger Cream

08.03.2005
Saute garlic in butter and sesame oil over medium heat until it just starts to become translucent, about 2 minutes. Add scallop slices and saute, stirring or shaking pan frequently until... mehr

Devil`s Heaven

09.03.2005
Alles bis auf den Ginger Ale in den Shaker geben, gut schuetteln, ins Glas fuellen und mit Ginger Ale auffuellen ** Erfasst und gepostet von Michael Wenderhold (2:243/2005.4) vom... mehr

Applejack Highball

07.11.2011
Sirup, Orangensaft und Calvados auf Eis in einem Longdrinkglas verruehren. Mit Ginger Ale auffuellen und nochmals umruehren. Mit einer Orangenscheibe im Glas und mit Trinkhalm servieren.... mehr

Winterkiller

10.03.2005
In einem mit Eiswürfeln gefüllten Shaker die Zutaten (außer dem Ginger Ale) geben, kräftig schütteln und gleichmäßig in zwei Longdrinkgläser seihen. Den Drink mit Ginger Ale... mehr

Scallops, Grilled on a Spinach Bed

08.03.2005
Melt 2 tablespoons butter in a large skillet over moderate-high heat. Add scallops and cook until slightly firm to touch while remaining milky white. Remove scallops from skillet. Saute... mehr

Scallops

08.03.2005
Scallops with snow Peas (from"The Stephen Yam Seafood Wokbook) 1. Combine cornstarch, soy and sesame oil, stir well and set aside 2. Heat wok with 1/2 the oil when the smoke begins to... mehr

Ginger Grape

10.03.2005
Cognac und Traubensaft in ein Glas geben und verrühren. Mit gut gekühltem Ginger Ale auffüllen. Dekoration: Kleine Traubenrispe in Zitronensaft tauchen, in Zucker wenden und über den... mehr