Salt (433 Ergebnisse)

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Schwaebische Pockets

1. Make a noodledough out of the water, flour, egg and salt. Knead to a firm dough and immedietly, on a floured board, roll it out and cut into 12 X 12 cm squares. 2. For the filling... mehr

Roast Polar Bear

Trim all fat from the roast. Wash well Soak meat for at least 2 hours in water, salt and vinegar. Remove and pat dry. Place meat in a roaster, lay strips of bacon on top and place... mehr

Scalloped Potato Beer Casserole

Peel potatoes and slice into 1/8 inch slices. Layer a buttered casserole dish with 1/4 of potatoes spread evenly in dish. Sprinkle potatoes with 1/4 of onions. Combine in a small bowl... mehr

Scallops and Fettuccine

Bring water to full boil in large pot. Add fettuccine. Cook at slow boil, until noodles are just tender, about 5 minutes or less, depending on your pasta. Meanwhile, combine flour with... mehr

Scalloped Carrots

In a saucepan over medium heat, cook and stir butter and flour until smooth and bubbly, about 2 minutes. Gradually add milk and lemon juice; cook and stir until thickened. Add celery... mehr

Scalloped Bamboo

Place the bamboo in a greased shallow baking dish. Prepare a sauce of the butter, flour, milk, and salt; then blend in the cheese. Pour this over th baboo and bake in an oven at about... mehr

Schneeballchen (Potato Dumplings)

Wash the potatoes and boil. While still hot, peel the potatoes and mash them. Add all the other ingredients and knead into a firm dough. Form the dumplings. Drop into boiling salt water... mehr

Scalloped Corn and Oysters

Combine oysters, corn, crackers, milk , egg and salt. Pour into greased 1 1/2 quart casserole. Dot with butter. Bake at 350 for 1 hour or until knife inserted halfway to center comes out... mehr

Schiacciata Con Noci (Cornmeal Flatbread with Walnuts)

Stir the yeast into the water & let proof for 10 minutes. Stir in the olive oil. Combine the cornmeal, flour & salt. Whisk 2 c of htis mixture into the yeast. Stir in the remainder &... mehr

Barbecüd Bear

Trim all fat from bear steak and cut into 2 inch cubes. Sear meat on all sides with salt pork in a heavy fry pan. Place meat in casserole. Add rest of ingredients to fry pan and bring... mehr

Savoury Tenderloin with Red Currant Sauce

Tuck under thin end of tenderloin to make even thickness throughout. In a small bowl, combine mustard, thyme, savoury, marjoram, salt and pepper to make a smooth paste. Spread or rub... mehr

Schledderles-Suppe (Schlettersuppe)

Similar to 'Einlaufsuppe' ('Pour-In Soup'). Combine the first four ingredients in a a small beaker-like pot and stir until smooth. (The batter should drip in a long thin thread off the... mehr

Scallops Zinfandel

Place Scallps in A Dish And Pour Wine Over Them. Sprinkle With Onions, Garlic, Salt & Pepper 7 Crumbled Crackers. Bake For 10 Minutes @ 300 Degrees. Garnish With Parsley & Serve. mehr

Schinkenwurstsalat - Salad of Ham Sausage,

*Ham sausage is a Bologna type sausage with pieces of ham in it. Cut the ham sausage, eggs and bell peppers in cubes and mix it with the chopped onion, vinegar, oil, salt and some... mehr

Sciue Sciue Titina's Move It! Pasta

Bring 5 to 6 quarts of water to a rolling boil. Add 2 to 3 tablespoons salt and the spaghetti and cook until it still offers considerable resistance to the tooth, about three quarters of... mehr