Side dish

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Savoury Mushroom Sauce

EXTRACT: Place mushrooms in water in a saucepan & bring to a boil. Reduce heat & simmer for 15 minutes. Remove mushrooms with a slotted spoon & rinse. Chop finely & reserve. Strain... mehr

Savoy Wedges with Cheese Sauce

Cut cabbage into six wedges. Place in a microwave safe baking dish. Add 2 tablespoons water and sprinkle lightly with salt. Cover with microwave safe plastic wrap and microwave on high... mehr

Savoyard Potatoes

Coat shallow baking pan with non-stick spray. Arrange a third of the potato slices in a single overlapping layer. Brush lightly with ranch dressing, top generously with parmesan then... mehr

Scalloped Potatoes and Onions

In a greased 2 1/2 qt. baking dish, layer potatoes and onion. In a saucepan, melt the butter; stir in the flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and... mehr

Scalloped Sweet Potatoes

Preheat oven to 350. Thinly slice potatoes and layer them in a agreased 3 quart casserole. Slice onions and place over potatoes. Core apples and slice. Cover onion layer. Melt 2 T of the... mehr

Scalloped Vidalia Onions

Thinly slice onions to equal about 4 cups. Saute in 1/2 stick of butter. In saucepan melt remaining 1/2 stick of butter and stir in flour and seasoning. Slowly stir in milk and grated... mehr

Scalloped Corn Deluxe

Heat corn, sugar, lemon juice and water to boiling in Dutch oven or large kettle. Boil uncovered 2 minutes. Remove from heat; let stand 10 minutes. Cut enough kernels from ears to measure... mehr

Scandinavian Beet Salad

The beets need to be prepared 8 hours before serving so that they have time to absorb the flavours of the dressing. Use freshly boiled beets & slice them thinly into a bowl. Crush the... mehr
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